Upcoming Events

Join us for a hands-on culinary weekend with our Director of Culinary Innovation, Chef Pete Ghione. In this exclusive, multi-day experience, you’ll explore the power of nourishment through immersive, farm-to-fork activities guided by Chef Pete. From hand-selecting ingredients at the local farmers market to crafting a personalized menu while savoring expertly paired wines, every detail is designed to awaken your senses and deepen your connection to food. The weekend concludes with a beautifully crafted shared meal in an intimate setting.

Your all-inclusive stay at Canyon Ranch includes all meals, a daily schedule of wellness activities, access to select luxury amenities, and no hidden fees.

Chef Peter Ghione, AOS, AOS, Director of Culinary Innovation and Training, oversees the culinary programs for all four of our destinations, crafting wellness-focused menus featuring delicious, artfully presented ingredients. Embracing the transformative power of nourishment, he aims to enhance guests' well-being through every dish.